€8 Italian Provolone Cheese (GF) (V)
Italian Provolone Cheese baked with semi sundried tomatoes and basil pesto, served with garlic croutons and a baby leaf salad
€8 Monkfish Medallions (GF)
sauteed in creamy garlic sauce and served with rice
€19 Seafood & Shellfish Coquille (GF)
salmon, cod, smoked haddock & shrimp cooked in a white wine & mushroom sauce with a layer of creamy mash and topped with cheddar cheese
€18 Steamed Fillet of Fresh Salmon (GF)
with prawn sauce and steamed mixed vegetables
€16 Creamy Vegetable Masala (GF)
cooked in our house curry sauce and served with savoury rice, toasted pitta bread and a side of mint yoghurt
€25 Half Roast Duckling (GF)
served on herb potato with a choice of Grand Marnier reduction or garlic & rosemary sauce
€19 Marinated Pork Cutlet (GF)
served on spring onion champ with carmelised red onion and roast gravy
€28 Rack of Irish lamb (GF)
herb potato, roast garlic & rosemary sauce
€18 Roast Stuffed Chicken Breast (GF)
with herb potato stuffing, smoked bacon, roast gravy and served with hand cut fries
€18 Chicken Curry Masala (GF)
sliced chicken breast in a creamy curry sauce with mixed vegetables and served with savoury rice and mint yoghurt
€6 Belgian Chocolate Mousse (GF)
belgian chocolate mousse topped with fresh cream and dark cherries
€6 Seasonal Crumble (AGF)
A delicious crumble made with either rhubarb or apple, depending on season, topped with our special gluten free crumble mix. Served with fresh cream and ice cream.
